Our specials
Entrees

Taste Our Bread Experience
₡3,000
Goldenberry Sourdough bread, our signature bread, and butter Kokedama with herbs
Grilled Octopus
₡14,500
(Non-modifiable/Not to go dish) Octopus with Lacto-fermented Jocote fruit butter, star fruit, corn soufflé and micro apazote.
Cheese and Beets from the Orchard
₡10,800
(Non Modifiable/Not to go) Goat cheese blend, 4 week old selected beets cooked sous vide, chocolate beet cookie "soil", green olive powder, corn and beet sour cream.
Tartare from the Garden
₡8,900
(Dish not modifiable/not to go) Watermelon tartare osmotized in soy and lemon, mango and ginger yolk, black sesame caviar, crunchy bread "sand", grilled leek confit and micro cilantro.
Pastured Beef Carpaccio
₡8,900
(Dish not modifiable/Not to go)
Thin slices of meat from our farm, egg yolk cooked at low temperature, parmesan reggiano cheese, crispy soufflé rice with olive powder, micro greens, cape gooseberry gel and extra virgin olive oil.
Vegetable Roast
₡10,800
Roasted butter pumpkin, sous vide ripe plantain, roasted red bell peppers, smoked eggplant, roasted mushrooms, 4-week-old selected beets cooked sous vide, homemade cream cheese, almond praline and arugula
Herb Terrarium
₡8,500
Kale, arugula, spinach and fine herbs salad with carambola confit and seed "sand", pecan praline and house vinaigrette
Salad additions
Trout 80gr
₡5,000
Chicken 100gr
₡3,500
Tenderloin 100gr
₡3,500
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.
Specialties
Main dishes

Fresh National Trout
₡13,500
120gr fresh trout with white bean puree, mango caviar, freeze-dried mango, seaweed tuile and micro greens
Braised Beef Short Rib/Shortrib 400gr
₡18,900
Cooked at low temperature, lightly smoked and glazed with demi-glace accompanied by corn cream and freeze-dried corn.
House Burger
₡8,900
6oz beef torta with sautéed onions and mushrooms, manchego cheese, roasted garlic aioli on brioche bread served with parmesan truffled french fries
From our Grill
Accompanied with complimentary salad
Delmonico/Ribeye/Entrecote
₡22,500
(22 days/days - dryaged) / ribeye/entrecote 400gr
Tenderloin
₡19,680
220gr
Falda/Entraña/Outside skirt
₡18,500
300gr
Punta de Solomo/Picanha/Cuadril
₡19,500
400gr
Tenderloin Tenderlion Tips
₡13,850
150gr
Boneless Pastured Chicken Thigh
₡8,900
300gr
31-day DryAged cuts
New York
₡27,400
500gr
Ribeye
₡35,800/₡58,000
500gr/900gr
Porterhouse
₡48,600
1kilo
100-day DryAged cuts
of grass-fed cattle raised on our own farm
Accompanied with complimentary salad
New York
₡36,500
500gr (subject to availability)
Ribeye
₡42,300
600gr (subject to availability)
Porterhouse
₡68,000
1kilo
Garnishes
Sweet Potato Puree with Praline Glazed pumpkin Seeds
₡2,500
Mashed Ripe Banana
₡2,500
Truffled French Fries with Cheese
₡3,800
Fine Herb Salad
₡2,600
Grilled Vegetables
₡2,500
Morron Chili, Eggplant, Zuchinni and kalamata olives
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.
For children only
Children's menu

Grilled Pasture-Raised Chicken with Potatoes
₡5,000
Diced Tenderloin with Potatoes
₡5,000
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.
Specialties
Executive Lunches
Tuesday to Friday from 12md to 3pm
Not applicable on holidays

OPTION 1
- One drink
Natural of the house
- A main course to choose from
- A protein:
- Tenderloin in pieces 150gr
- Grilled chicken 200gr
- Outside skirt 150gr
- Tri-tip/Coulotte/ Picanh 200gr
- An accompaniment:
- Puree
- Grilled vegetables (Roasted red bell pepper, Eggplant, Zuchinni and kalamata olives)
- Fine herbs salad
- Truffled French fries
- House salad
- House dessert or coffee
OPTION 2
- One drink
Natural of the house
- Warm salad with grilled vegetables, trout and maracuya vinaigrette
- House dessert or coffee
₡12,900
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.
Our specials
Desserts
Subject to availability

Apple Mousse
₡6,100
Mousses
₡1,500
Crème Brûlée
₡4,500
Little Piece of Heaven
₡2,500
Brownie
₡2,500
Chocolate Ice Cream
₡6,500
Homemade with chocolate soil, pecan praline, tartufo, olive oil and sea salt.
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.

Beverages
Cold Drinks
S.Pellegrino 750ml
₡3,800
Aerated spring water
Acqua Panna 750ml
₡3,800
Natural spring water
Soft drinks
₡1,500
Regular Coca Cola/Sugar Free Coca Cola/Ginger Ale/Soda
Apple Juice
₡1,500
Natural Juices
₡2,100
Seasonal fruits
Sangria
₡4,800
Beers
Imperial
₡2,000
Pilsen
₡2,000
Bavaria Gold
₡2,400
Bavaria Light
₡2,400
Heineken
₡2,800
Paulaner Weissbier
₡3,000
Collective Arts
₡5,200
Canadian 473ml
Hot Beverages
Single Espresso
₡1,550
Double Espresso
₡2,000
Cortado
₡1,900
Double Cortado
₡2,350
Americano
₡1,550
Latte
₡2,200
Cappuccino
₡2,200
Mochaccino
₡2,250
Hot Chocolate
₡2,200
Tea
₡1,600
Tea Latte
₡2,350
Infusion Teapot
₡4,850
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.

Cocktails
Ceremonial Cocoa Negroni
₡7,000
Go West
₡6,500
New York Sour
₡7,200
Classic Margarita
₡7,000
Margarita Frutos del Bosque
₡7,000
Martini Expresso
₡6,500
Aperol Spritz
₡6,500
Cocada Martini
₡6,500
Skittles
₡7,000
BetaVulgaris
₡7,000
Campari Soda
₡6,200
Gin Tonic
₡6,800
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.

Wines by the glass
Red
AGNVS, Tempranillo, Spain, Rioja
₡6,500
Submission 689 Cellars, Cabernet Sauvignon, USA, California
₡7,500
Submission 689 Cellars, Pinot Noir, USA, California
₡7,500
Los Haroldos Reserva, Malbec, Argentina
₡7,500
Orot, Toro, Spain, Zamora
₡7,000
White
El Coto, Verdejo, Spain, Rioja
₡5,500
Outón, Albariño, Rais Bixas, Spain
₡4,500
Vignetti del Sole, Pinot Grigio, Italy, Veneto
₡4,500
Indigo Eyes, Chardonnay, USA, California
₡5,500
Rosé Wines
Château de la Coulerette, France, Provence
₡7,500
Submission 689 Cellars, Rosé, USA, California
₡7,500
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.

Wines per Bottle
Sparkling wines
Toresella Prosecco, Glera, Italy, Prosecco
₡15,050
Marrugat Xarelo, Parellada, Macabeo, Spain, Cava
₡17,325
Canard-Duchêne, Champagne, France
₡62,000
Rosé Wines
Submission 689 Cellars, Rosé, USA, California
₡28,800
Château de la Coulerette, France, Provence
₡17,700
White Wines
El Coto, Verdejo, Spain, Rioja
₡18,000
Outón, Albariño, Spain, Rais Bixas, Spain
₡19,300
Vignetti del Sole, Pinot Grigio, Italy,Veneto
₡12,150
Marqués de Riscal, Verdejo, Spain, Rueda D.O.
₡16,500
Indigo Eyes, Chardonnay, USA, California
₡18,400
Alma Fría Plural, Chardonnay, USA, Sonoma Coast
₡30,600
Unshackled, The Prisoner Wine Company, Sauvignon Blanc, USA, Napa Valley
₡35,300
Red Wines
Castello Nipozzano, Sangiovese, Italy, Chianti Rufina Riserva
₡28,600
Submission 689 Cellars, Cabernet Sauvignon, USA, California
₡28,800
Submission 689 Cellars, Pinot Noir, USA, California
₡27,200
The Franciscan, Cabernet Sauvignon, USA, Napa Valley
₡36,900
Plural Cold Soul, Pinot Noir, USA, Sonoma Coast
₡39,300
Meiomi, Meiomi Wines, Pinot Noir, USA, California
₡36,400
Salvestrin, Salvestrin Winery, Cabernet Sauvignon, USA, Napa Valley
₡81,000
Madmoiselle L, Blend, France, Bordeaux
₡36,000
Los Haroldos Reserva, Malbec, Argentina
₡28,500
El Enemigo, Malbec, Argentina, Mendoza
₡38,500
Laborum de Parcela, Tannat, Argentina, Rio Seco Estate
₡49,500
AGNVS, Tempranillo, Spain, Rioja
₡21,600
Territorio Luthier Lara O, Tempranillo, Spain, Ribera del Duero
₡29,200
Una Cepa, Tempranillo, España, Ribera del Duero
₡38,950
Marqués de Murrieta, Tempranillo Blend, Spain, Rioja
₡41,600
Viña Ardanza, Tempranillo, Spain, Rioja
₡53,800
Torre Muga, Blend, Spain, Rioja
₡94,500
Valduero 6 Years Old, Tempranillo, Spain, Ribera del Duero
₡118,350
Orot, Toro, Spain, Zamora
₡27,000
+10% service charge and 13% VAT
Let us know of any allergies or intolerances so that we can take special care when preparing your food or beverage.

Digestive
Café Rica (Domestic)
₡3,990
Amarula
₡3,990
Liquor 43
₡3,990
Grand Marnier Cordon Rouge
₡3,990
Sambuca Beltion
₡3,990
Limoncello di Capri
₡3,990
Amaretto Lazzaroni
₡4,550
Frangelico
₡4,550
Cointreau
₡4,550
Grappa Euganea Luxardo
₡5,500
Cocada Liqueur
₡5,500
Homemade coconut-based liqueur with coconut and cap honey.
Cinnamon Distillate
₡5,500
Homemade cinnamon distillate. Sweet, spicy and spiced.
Remy Martin V.S.O.P. Cognac.
₡12,250